Nestled at the dairy on Laurels Farm, Joseph Heler Cheese proudly upholds its legacy within the historic confines of the farmhouse, where Joseph's grandmother initiated the narrative over a century ago. Currently guided by Mike and George, the son and grandson of Joseph Heler, the company operates as an independent family entity.
Having blossomed from its modest origins as a small farmhouse dairy, Joseph Heler Cheese remains dedicated to preserving enduring values, traditions, and cheese-making principles that have stood the test of time. Despite its growth, the commitment to crafting cheese by hand on open tables remains unwavering. Each block of cheese is handled with meticulous care and attention, echoing the devotion present when the Heler family's cheese-making legacy commenced more than a century ago.
