First Milk proudly stands as a dairy farmer-owned cooperative, uniting British family farms in a collective effort to produce the highest quality dairy products. With a vision to enrich lives every day and secure the future, First Milk is committed to regenerative thinking, aiming to have a positive impact on the world while providing nutritious and tasty dairy products to feed a growing population.
Rooted in regenerative farming practices, this approach extends throughout the entire business, fostering a shared commitment to nourishing the earth and future generations. With approximately 700 farmer members and 220 colleagues, First Milk is a collaborative force in the dairy industry. The cooperative specializes in crafting award-winning cheddar, regional cheese, whey products, and dairy ingredients, catering to the business-to-business (B2B) market.
