Corman, a Belgian company established in 1935, has become a leading player in the world of butter and fat production. Renowned for its dedication to quality and innovation, Corman has spent the past 90 years honing its expertise in crafting unique butters specifically tailored to the needs of artisan bakers and chefs. This focus on quality and adaptability has propelled Corman to the top of the market, making it the world's number one milk fat producer today. Since 1990, Corman has been a subsidiary of SAVENCIA Fromage & Dairy.
